Buffalo Chick'n Caesar Bowl

Each week we cook up SIX wildly delicious entrées + THREE gourmet breakfast options.

Buffalo Chick'n Caesar Bowl

Prepare to fall in love all over again with this glorious creation. Built on a romaine, kale + tri-color quinoa base, this salad bowl comes loaded up with Buffalo BBQ chick'n chunks made from roasted soy curls, our house made caper vegan caesar dressing and crumbled vegan feta.

Cal: 450 Pro: 22 Carb: 55 Fat: 16

Available sizes:


Water, Quinoa, Vegetable Stock, Tahini, Paprika, Garlic Powder, Franks Hot Sauce, Canola Oil, Lemon Juice, Nutritional Yeast, Salt, Black Pepper, Greek Spice, Soy Curls, Kale, Iceberg Lettuce, Tamari Soy Sauce, Chickpea, Garlic, Dill, Lemon Juice, Nutritional Yeast, Aquafaba, Mustard, Capers, Canola Oil, Vinegar, Salt, Aquafaba, Mustard, Salt, Tofu, Coconut Oil, Apple Cider Vinegar, Lemon Juice, Salt, Onion Powder, Tofu, Lemon

Chickpea, Quinoa