* GF * Tuscan Penné Alfredo

* GF * Tuscan Penné Alfredo

I don’t think there is anyone out there who isn’t a sucker for a deliciously creamy + garlicy alfredo. Us neither. We make a rich + decadent sauce made with Cannellini beans + cashews and serve it up with sun dried tomato, garlic + lemon roasted zucchini, topped that all off with arugula and roasted sunflower + pumpkin seeds. Cal: 480 Pro: 20 Fib: 20 Fat: 16 Carb: 90

Water, Canola Oil, Minced Garlic, Lemon Juice, Miso, Nutritional Yeast, Salt, Black pepper, Coconut Milk, Beans - Cannellini, Oregano - dry old, Canola Oil, Zucchini, Salt, Black pepper, Lemon pepper spice, Kosher Salt, Canola Oil, Yellow Onion, Black pepper, Sun-dried tomato, GF Penne, Canola Oil, Sunflower Seeds, Pumpkin Seeds, Paprika, Salt, Black pepper, Garlic Powder, Ground Turmeric, Ground Cumin, Ground Coriander, Chili Powder, delete 1