Shakshuka + Lemon Za'atar Roasted Potatoes
One of our all-time favorite dishes, this Mediterranean classic uses a base is made up of a robust, tangy tomato sauce with chickpea, sweet red pepper, kale, onion, garlic, cumin + za’atar. We pair this up with sweet peas, roasted potatoes marinated in lemon + za’atar and a tahini garlic sauce to drizzle on top. Cal: 475 Pro: 19 Fib: 16 Fat: 13 Carb: 75
Heat me up for 2 - 3 minutes or until hot!