We have fond memories of sipping coconuts and hitting up our favourite pad Thai street vendors, so we want to share those flavours with you. In-house made sweet + sour peanut tamarind sauce, served up with crisp bell pepper + carrot, sautéed tofu crumble, crushed peanut + cilantro, this one will bring you right back to your full moon party days. Cal: 460 Pro: 20 Fib: 7 Fat: 16 Carb: 60

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Heating Instructions: 
Crack the lid + heat me up for 1.5 - 2 minutes!

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Ingredients: 
Rice Noodle (M), Ground Turmeric, Red Pepper, Red Cabbage, Carrots, Kale, Sesame Oil, Soy Sauce, Ground Turmeric, Extra Firm Tofu, Green Onion, Soft Tofu, Soy Sauce, Sweet Chili Sauce, Tamarind Paste, Lime Juice, Siracha, Peanut butter, Minced Garlic, Pineapple Juice, Peanut, Cilantro

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Allergens: 

Peanuts, Nuts, Soybeans, Sesame

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