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* GF * Blueberry + Mint Buddha Bowl

*   GF   * Blueberry + Mint Buddha Bowl

Gluten Free

Spring has sprung with this light and refreshing Buddha bowl built on a base of brown rice, baby spinach + spring mixed greens, with punchy pickled red onion, fresh blueberries, roasted chickpeas + vegan feta served with a punchy blueberry mint vinaigrette topped with toasted sunflower + pumpkin seeds. Oolala! Cal: 475 Pro: 19 Fib: 12 Fat: 20 Carb: 55


Allergens: 

None
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