Tangy Tamarind Pad Thai


Each week we cook up SIX wildly delicious entrées + THREE gourmet breakfast options.

Tangy Tamarind Pad Thai

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A street food favorite made fresh + healthy with rice noodles forming the base of this sweet, salty, sour and spicy stir fry. Loaded with roasted veggies, crumbled turmeric tofu scramble and crushed peanut + cilantro, this one will bring you right back to your full moon party days.

Available sizes:

Regular

Red Pepper, Carrots, Red Cabbage, Green Cabbage, Black Glutinous Rice, Brown Rice, Tamari Soy Sauce, Sriracha Hot Sauce, Water, Peanut Butter, Ginger, Minced Garlic, Lime Juice, Coconut Milk, Rice Wine Vinegar, Peanuts

Peanuts, Nuts