Using a base of quinoa, sunflower seeds + black bean, our neat-balls are protein packed and totally delicious. Paired with a vibrant tomato sauce, sprinkled with our vegan feta and served on top of a bed of spaghetti. This new age + veganized version of a classic is will leave you craving more. Cal: 520 Pro: 22 Fib: 15 Fat: 14 Carb: 95

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Ingredients: 
Spaghetti, Olive Oil, Minced Garlic, Salt, Crushed Tomato, Italian Seasoning, Coconut Oil, Apple Cider Vinegar, Lemon Juice, Extra Firm Tofu, Salt, Onion Powder, Parsley, Soy Sauce, Shallots, Tomato Paste, Minced Garlic, Nutritional Yeast, Salt, Sunflower Seeds, Water, Flax Seed, Chili Powder, Italian Seasoning, Black Beans, Water, Fennel Seed, Organic Quinoa, Water

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Allergens: 

Wheat, Gluten, Soybeans, Quinoa, Fennel

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