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Saag Curry + Tandoori Roast Potato

Saag Curry + Tandoori Roast Potato

Gluten Free

Standard Meal

Gone are the heavy cream and paneer cheese, we make our decadent spinach based masala curry with coconut milk and turmeric spiced tofu "paneer." loaded up with fresh spinach + kale, tandoori roasted potato, chickpea, served with basmati rice, making it rich in protein, fibre + iron. Cal: 585 Pro: 22 Fib: 13 Fat: 18 Carb: 85


Heating Instructions: 
Heat me up for 1.5 - 2 minutes.


Allergens: 

None

Order for

April 2021

Sun

18


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